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Furleigh Estate Dinner at the Alexandra Hotel, Lyme Regis

Thursday, March 21 @ 7:00 pm

£59

We are delighted to be co-hosting a special dinner at the Alexandra Hotel and Restaurant, Lyme Regis in their stunning new Orangery on Thursday 21st March at 7pm. Rebecca will be on hand to guide you through our carefully chosen selection of wines. One of the highlights of this dinner will be a course featuring the delicious locally grown Chideock Champignons. This enterprising new business here on the Jurassic coast specialises in growing exotic mushrooms. Furleigh Estate Blanc de Blancs 2013 will be served with carefully crafted canapés during the reception.
Cost: £59 per person to include wine pairings. See further details including the full menu at hotelalexandra.co.uk/events-and-offers/whats-on-2.
Early booking is strongly advised – please call the Alexandra Reception on 01297 442010.

Details

Date:
Thursday, March 21
Time:
7:00 pm
Cost:
£59
Event Category:
Website:
https://www.furleighestate.co.uk/events

Organiser

Furleigh Estate
Phone:
01308 488991
Website:
https://www.furleighestate.co.uk

Venue

Hotel Alexandra
Pound Street
Lyme Regis, Dorset DT7 3HZ
+ Google Map
Phone:
+44 (0)1297 442010
Website:
https://www.hotelalexandra.co.uk/